Chicken Curry

Cream chicken is a rich and comforting dish typically made with tender pieces of chicken cooked in a creamy sauce. It is versatile and can be served with rice or any flat bread. Double cream added to the basic spices uplifts this dish to another level. Serves 4 people https://videopress.com/v/uXnIHxA8?resizeToParent=true&cover=true&preloadContent=metadata&useAverageColor=true Ingredients:◦ 1 kg boneless thighs fillet cut into medium pieces or 1 chicken with bone cut into medium pieces◦ 5 tbsp cooking oil◦ 1 cup sliced onions◦ 1 cup pulverised tomatoes◦ 2 tsp ginger paste◦ 2 tsp garlic paste◦ 1tbsp yoghurt◦ 1 tsp cumin seeds◦ 3tsp coriander powder◦ ½ tsp…